The Aromax has an exclusive line for the bakery segment. They are sweet and salty flavors, coloring liquids and powders, extracts and emulsions for ice cream.
The flavors line for baking is divided into segments:

RESTAURANT:
Breads
Toasts
Sweet and Salty Cake
Colomba Pasquale
Panettone

SOURCE SPIRITS 960ml / 96ml:
Pineapple
Garlic
Amarula
Anis
Bacon
Banana
Vanilla
White Vanilla
Cocoa
Cinnamon
Caramel
Onion
Cherry
Coconut
Burned Coconut
Apricot
Orange Blossom
Fennel (anise)
Gooseberry
Guarana
Orange
Milk
Lemon
Butter
Passion fruit
Maria
Honey
Mint
Corn
Strawberry
Sour milk
Walnuts
Panettone
Peach
Pizza
Ham
Cheese
Rhum
Tangerine
Toffee
Tutti-Frutti
Grape 

COLORING POWDER 100gr / 500gr / 1 kg:
"O" Yellow
Twilight Yellow
Mustard Yellow
Tartazina Yellow
Yellow Orange
Indigo Blue
Chocolate Brown
Forest Green
Bordeaux
Strawberry Red
Pink Red
Rouge

COLORING LIQUID 960ml / 96ml:
"O" Yellow
Twilight Yellow
Mustard Yellow
Tartazina Yellow
Yellow Orange
Indigo Blue
Chocolate Brown
Forest Green
Bordeaux
Strawberry Red
Pink Red
Rouge
Caramel

EMULSION FOR ICE CREAM 96ml / 240 ml / 960ml
Pineapple
Coconut
Vanilla
Caramel
Chocolate
Orange
Lemon
Butter
Passion Fruit
Strawberry
Strawberry Yogurt
Tangerine
Tutti-frutti
Panettone
Grape

SALTED essences 500gr / 1kg:
Mozzarella Cheese
Cheddar Cheese
Parmesan Cheese
Provolone Cheese
Bacon
Beef

VANILLA:
Natural Vanilla Powder Extract –100 gr
Vanilla Powder essence – 1kg
100% Vanilmax - 100g / 1kg
Valimax E - 100g 1KG

NATURAL VEGETABLE POWDER 100gr / 500gr / 20kg:
Chard
Artichoke
Asparagus
Aubergine
Beetroot
Garlic
Chives
Carrot
Onion
Peas
Spinach
Tomato
Ginger
Cabbage
Parsley

SPECIAL ESSENCES LINE: SUPER MAX

Packaging 960ml:
Pineapple
Coconut
Vanilla
Orange
Lemon